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About Us

Highland Feast is a fusion of legendary landscapes, heartfelt Highland hospitality and the finest local food and drink. Founded seven years ago as a public sector initiative, the Highland Food and Drink Festival has been a privately funded venture for the past four years. Boasting a growing number of events and visitors year-on-year as well as increased financial support and an amplified profile, Highland Feast continues to go from strength to strength.

The annual autumn Festival is organised and administered by a small executive board of directors, who bring a range of complimentary skills and responsibilities to the event. The Festival team has an impressive track record of successful collaborative projects, of which Highland Feast is one.

Willie Cameron performs the role of Creative Director, with hands-on input to festival events and direct liaison with business participants and potential Festival sponsors. Yvonne Crook is Marketing Director, whose responsibilities include strategic marketing planning and implementation as well as securing funding and working alongside Willie to secure sponsorship. Jane Fraser is the Administrative Director, while Caroline Keith promotes the profile and reputation of the Festival in her role as Director for Public Relations. 

The Festival Team play a pivotal position in making Highland Feast happen, but of course the Festival wouldn't be possible without the generosity and support of its sponsors and enthusiastic participation of the hospitality industry.




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